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Notre carte

Nos cocktails

 

    • Classics

    • Apero Spritz

      12.00€
    • Bloody Mary

      13.00€
    • Caipirinha

      13.00€
    • Daiquiri

      13.00€
    • Margarita

      13.00€
    • Mojito

      13.00€
    • Negroni

      13.00€
    • Pornstar Martini

      15.00€
    • Silver Fizz

      13.00€
    • Skinny B.

      13.00€
    • Whisky Sour

      14.00€
    • Specials

    • Coco Passion

      14.00€
    • Daiquiri Fruité

      14.00€
    • Litchi

      14.00€
    • Mexico

      13.00€
    • Ocean Mocktail

      10.00€
    • Pina Colada

      14.00€
    • Pink Lady

      14.00€
    • Pisco Sour

      14.00€
    • Polar Express

      15.00€
    • Sangria de Mango

      13 / 34€
    • Tentatción Mango

      15.00€
    • Tropical

      14.00€

 

 

    • Causa

      Mashed Potato seasoned with aji amarillo, lemon and spices. Purée de pommes de terre assaisonnée au aji amarillo, citron et épices.

    • Acevichada

      Ceviche

    • Limeña

      Poulet / Thon

    • Triology

      Shrimp / Octopus / Tuna.

    • Tiradito

      Tiradito is a Peruvian dish of raw fish, cut in the shape of sashimi, served with a sauce.

    • Acevichado

      Corvina, lime

    • Atun

      Homemade sauce

    • Pulpo al Olivo

      Olive sauce

    • Salmon

      Passion Fruit – Mango

    • Tacos

      Peruvian tacos are a type of taco that incorporates Peruvian flavors and ingredients.

    • Pato

    • Pollo

    • Salmon

    • Perù

    • El Pato Ocean

      29.00€

      Duck cooked with Peruvian spices, served with our homemade sauce, rice and beans.
      Canard cuit avec de épices péruviennes, servi avec une sauce faite maison, riz et haricots

    • Lomo Saltado

      29.00€

      Argentinian Beef Filet in cubes stir-fried in a soya base sauce with red onions and tomato.
      Filet de Bœuf Argentin en cubes sauté, oignions rouges et tomates.

    • Pan Chicharron

      21.00€

      Burger Bun, Pork Rinds, Sweet Potato Slices, Criolla Salad (onions and lime). Served with Fries.

    • Anticuchos

      Refer to skewered and grilled meat, typically beef heart, that is marinated in a flavorful blend of spices and acids. Anticuchos are a quintessential part of the country’s vibrant street food culture. Refer to skewered and grilled meat, typically beef heart, that is marinated in a flavorful blend of spices and acids. The marinade is a crucial component of the dish, as it not only imparts flavour but also helps tenderize the meat.

    • Beef Heart

      24.00€
    • Octopus

      28.00€
    • Arroz Chaufa

      Wok-fried rice péruvian style / Riz sauté au wok style péruvien.

    • Fruits de Mer

      25.00€
    • Poulet

      23.00€
    • Végétarien

      23.00€
    • Cevicheria

      Ceviche consists of fresh raw fish marinated in lime juice, which naturally “cooks” the fish through acid denaturation. Essential ingredients include red onions, chili peppers, salt, and cilantro. Ceviche is recognized as Peru’s national dish and holds cultural importance. It even has its own holiday: National Ceviche Day is June 28th.

    • Aji Amarillo 

      24.00€

      Classico with aji Amarillo sauce

    • Classico

      19 / 24€

      Corvina, sweet potato, cooked- fried Peruvian corn

    • Mixto

      29.00€

      Corvina, shrimps, octopus, mussels

    • Ocean   

      21 / 26€

      Classico with Fried Calamari & Chiffles

    • Rocotto

      25.00€

      Ceviche classico with Rocotto sauce.

      Rocoto pepper, a type of hot chili pepper that is native to Peru and Bolivia. The rocoto pepper is known for its vibrant red color and intense heat, making it a popular ingredient in many traditional South American dishes.

    • To Share

    • Conchitas a la Parmesana

      22.00€

      Coquilles St. Jaques gratinées au Parmesan

    • Crispy Rice Salmon / Tuna (4pcs)

      15.00€

      Fried Rice Cubes Salmon/Mango or Tuna
      Cubes de Riz frits nappé de saumon ou thon

    • Mini Papa Rellenas (3pcs)

      16.00€

      Beef Croquets / Croquettes de Boeuf

    • Quinoa Salad with Pesto

      16.00€

      Salade Quinoa avec Pesto fait maison

    • Tequeños (6pcs)   

      16.00€

      Cheese or beef fried rolls
      Rolls farcis au fromage ou boeuf

    • Yuca Frita 

      11.00€

      Manioc frit

    • Main / Suite

    • Aji de Gallina Rocoto

      27.00€

      Shredded chicken cooked in a Rocoto sauce
      Poulet cuit dans sa sauce Rocoto

    • Entrecôte Anticuchera

      34.00€

      Argentinian Entrecote with its anticuchera sauce

    • Ocean Veggie

      24.00€

      Burger, Veggie Patty, Avocado. Aïoli Sauce

    • Pescado a lo Macho

      32.00€

      Dorade filet with a homemade purée.
      Filet de dorade servi avec une purée fait maison

    • Quinotto al Aji Amarillo

      26.00€

      Quinoa Risotto with Aji Amarillo, mushrooms
      Risotto de Quinoa à l’aji amarillo, champigons

      Cultivé dans tout le Pérou. Aji signifie piment et amarillo signifie jaune en espagnol. Il est considéré comme faisant partie de la «trinité sainte » péruvienne en ce qui concerne leur cuisine. Ingrédient indispensable de la cuisine péruvienne.

    • Sides

    • Cancha

      5.00€
    • Chiffles

      4.00€
    • Choclo

      5.00€
    • Frites

      4.00€
    • Riz

      4.00€